Microwave radiation causes red blood cells to stack in Rouleaux formation; stacked blood cells reduce capillary blood flow, may clot and cause systemic pain from lowered oxygen and waste buildup

Microwave radiation causes red blood cells to stack in Rouleaux formation

RF-irradiated red blood cells stack like Pringles or Oreo cookies and reduce capillary flow, may clot, resulting in systemic pain from lowered oxygen and waste buildup

https://www.bitchute.com/video/WDfma73jnG60

BELOW: After exposure to RF microwave radiation from cell phone call, red blood cells “stack” in Rouleaux Formation, reducing capillary blood flow, may clot and cause systemic pain from lowered oxygen and waste buildup.

BELOW: Same person’s freshly-taken red blood cells after person enjoyed ten minutes of “earthing” by walking barefoot in damp sand. Some red blood cells’ edges remain distorted in jagged manner, partially “coronic”.

Comment on video: “Stacked blood cells are called ROULEAUX formation. DR MAGDA HAVAS videos posted ten years ago showed this Rouleaux formation effect after a two-minute cellphone call. ROULEAUX formation stymies capillary blood flow and makes unwanted clots more likely. FIBRO MYALGIA describes systemic pain due to reduced blood flow — it is another term for ROULEAUX formation, and both are terms effectively meaning MICROWAVE ALLERGY.”


Blood Stacking and Microwave Radiation: A Hidden Health Hazard

Introduction

The human body, an intricate system of biological processes, relies heavily on the efficient functioning of its components. Blood, a vital fluid, plays a crucial role in maintaining health by delivering oxygen and nutrients to tissues and removing waste products. However, exposure to microwave RF (radio frequency) radiation, particularly from sources like Wi-Fi (2.4 GHz) and 5G technology, has been implicated in causing a phenomenon known as blood stacking, where red blood cells (erythrocytes) clump together into rouleaux formations, resembling stacks of Oreo cookies or Pringles potato chips. This blog post delves into the implications of blood stacking on health, exploring the work of prominent researchers in the field.

The Mechanics of Blood Stacking

When red blood cells aggregate into rouleaux formations, their ability to pass through capillaries is severely hindered. Capillaries, the smallest blood vessels in the body, are essential for the exchange of oxygen, nutrients, and waste products between the blood and tissues. Stacked erythrocytes can decrease or even halt capillary blood flow, leading to a significant reduction in oxygen delivery and waste removal. This disruption can cause systemic pain and is thought to be a contributing factor to conditions such as fibromyalgia, which some experts now suggest could be more accurately termed as “microwave allergy.”

The Role of Microwave RF Radiation

Exposure to pulsed microwave RF radiation, such as the ubiquitous 2.4 GHz frequency used in Wi-Fi, and the higher frequencies employed in 5G networks, is increasingly common in modern environments. Research indicates that these frequencies can induce blood stacking, thereby impairing microcirculation. The resultant toxin buildup and oxygen deprivation can lead to widespread pain and discomfort, forming the basis for many chronic conditions.

The Link to DNA Damage and Cancer

Microwave radiation not only affects red blood cells but also has the potential to cause DNA damage. Split DNA strands can lead to mutations and the development of cancer. This connection between RF radiation and cancer risk has been a significant concern for researchers.

Pioneering Researchers

Dr. Magda Havas

Dr. Magda Havas has extensively studied the health effects of electromagnetic fields (EMFs) and RF radiation. Her research has highlighted the biological impacts of these fields on blood properties and overall health, emphasizing the need for awareness and regulatory measures.

Dr. Devra Davis

Dr. Devra Davis, a renowned epidemiologist, has focused on the carcinogenic potential of RF radiation. Her work has underscored the risks associated with long-term exposure to microwave frequencies and has advocated for more stringent safety standards.

Dr. Barry Trower

Dr. Barry Trower, a former Royal Navy microwave weapons expert, has warned about the health hazards of microwave radiation. His insights into the biological effects of these frequencies have been instrumental in raising public awareness.

Dr. Sam Milham

Dr. Sam Milham, an epidemiologist, has investigated the link between electromagnetic fields and various health problems, including cancer. His work has provided valuable data on the long-term health effects of exposure to microwave radiation.

The Role of Water and Memory

Dr. Gerald Pollack

Dr. Gerald Pollack’s research into “exclusion zone” (EZ) water has revealed unique properties of water that could have implications for understanding blood behavior under RF radiation. EZ water, which forms at interfaces and has a different structure from bulk water, may play a role in how cells respond to electromagnetic fields.

Dr. Masaru Emoto and Dr. Luc Montagnier

Dr. Masaru Emoto’s work on water memory and Dr. Luc Montagnier’s research into the memory of water have opened new avenues for understanding the potential for blood to retain information from previous exposures to environmental factors, including RF radiation.

Conclusion

The phenomenon of blood stacking due to microwave RF radiation exposure represents a significant health concern. As more research sheds light on the biological effects of these frequencies, it becomes increasingly clear that precautionary measures and further investigation are necessary. The pioneering work of researchers like Dr. Magda Havas, Dr. Devra Davis, Dr. Barry Trower, Dr. Sam Milham, Dr. Gerald Pollack, Dr. Masaru Emoto, and Dr. Luc Montagnier provides a foundation for understanding the complex interactions between RF radiation and human health. Addressing these issues is crucial for safeguarding public health in an increasingly wireless world.

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