Mythical “hygroscopic shock” (body water impact) can be understood as disruption of structured water, with re-stasis from infrared heat

1800s Germany researcher — ‘the water inside your cells is different from the water outside your cells’. Dr Gerald Pollack — “EZ WATER” — “STRUCTURED WATER”

https://www.youtube.com/results?search_query=gerald+pollack

[url]https://www.youtube.com/watch?v=JnGCMQ8TJ_g[/url]

[url]https://www.youtube.com/watch?v=8txh_WoWZDw[/url]

[url]https://www.youtube.com/watch?v=Jd2tPtqSyNY[/url]

[url]https://www.youtube.com/watch?v=i-T7tCMUDXU[/url]

Talk For Food 243: The Fourth Phase of Water with Gerald Pollack
[url]https://www.youtube.com/watch?v=ZuNlwbPFehQ[/url]

Structured Water, What is it and How it can Improve your Health
[url]https://www.youtube.com/watch?v=M3Sy1SZNebk[/url]

Interview with Dr. Gerald Pollack
[url]https://www.youtube.com/watch?v=BRh38KfT8pw[/url]

Dr. Mercola Interviews Dr. Pollack
[url]https://www.youtube.com/watch?v=bvDoOlX9Fn0[/url]

Water Memory and Structured Water
[url]https://www.youtube.com/watch?v=YwaNfNcurvQ[/url]

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